The seasonally active species of ground squirrel, the Alpine marmot, is abundant and tame in the Queyras Alps, Hautes-Alpes, France, where it spends the summer voraciously eating vegetable matter in preparation for winter hibernation.
The seasonally active species of ground squirrel, the Alpine marmot, is abundant and tame in the Queyras Alps, Hautes-Alpes, France, where it spends the summer voraciously eating vegetable matter in preparation for winter hibernation.